“White wine from dark grapes.” The Blanc de Noir fascinates with subtle salmon-colored reflections in the glass and its surprisingly complex structure.
The late-ripening red grapes are pressed with low pressure directly after the harvest, so that the color remains in the berry skins and a grape juice is produced that contains almost no color.
The Blanc de Noirs pleases with a multi-faceted aroma, a complex structure and a lively freshness.
An all-rounder to enjoy, who loves the company of Mediterranean, summery cuisine.

Awards: GOLD Medal Women’s International Trophy

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