Digital Wine Tasting: Wine & Nut Creations on Fri, January 30th at 7 PM Six excellent wines meet six finely tuned nut creations from P-stash. Wine and nuts? Oh yes, they go really well together. Nuts contain many aromas that complement or contrast with the wine in interesting ways. Comfortably and relaxed from

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At the State Wine Award, we were honored to receive the Honorary Award in the State Chancellery in Mainz in the presence of Minister President Alexander Schweizer. This award is not only an appreciation of our wine range, but also a confirmation for our entire team, which works every day with heart, craftsmanship,

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Golden leaves in the evening light, the vastness of our hilly landscape, and the Rhine calmly flowing along its course. A moment that shows how beautiful our Rheinhessen is in autumn – full of colors, peace, and vastness. A short walk between the vines is good for the soul, and you know why

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Goodbye dear Federweißer - you sweetened our late summer and autumn. Now it's getting hot - it's GLÜHWEIN time. Who's ready for cozy autumn evenings, the scent of cinnamon, and warm hands around a mug?

We are delighted to have received numerous national and international awards for our 2025 vintage wines. 10 gold medals at the DLG Federal Wine Awards 4 Eco-Winners at the Ecovin tasting 5 gold medals at the State Wine Awards 2 gold medals Women's International Trophy International Rosé Award Best of Riesling

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New is our Ortswein line, with the golden wave on the lid. In the quality pyramid, these two wines are between our MC wines and our First Clauß single-vineyard wines. A classic, powerful Silvaner from Laubenheim and a characterful Chardonnay from Bodenheim.

Vine blossom in full swing – a magical moment in the vineyard when the vines bloom and the young berries then develop. This important phase usually lasts only 10-14 days and lays the foundation for the quality and quantity of the wine vintage. The cool nights of the past few days have significantly

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In January and February, the vines rested – but we did not. This was the time for pruning, each individual vine by hand. This is the basis for a balanced yield and healthy vines. In March, the fruit canes were tied – which sounds romantic, but is real manual labor in the open

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Digital Wine Tasting "Wine in History" on Friday, January 31, 2025 at 7 p.m. It was lovely! Together, we embarked on an extraordinary journey through the centuries and learned how wine has shaped cultures, accompanied generations, and attained its present-day significance over the millennia.